While most Marin restaurants choose to take a break on Christmas Day, there are still plenty of options for those who don’t celebrate the holiday or would prefer to leave the cooking to someone else. From refined dinners to dependable takeout, here’s a broad range of possibilities, categorized by cuisine and listed from south to north. American • Executive chef Michael Garcia goes all out with a grand buffet in Cavallo Point’s Callippe Ballroom from noon to 5 p.
m. and another four-course feast at Sula from noon to 8 p.m.
at 601 Murray Circle in Sausalito. View menus and reserve a seat at cavallopoint.com .
• Salito’s Crab House & Prime Rib is open from noon to 8 p.m. at 1200 Bridgeway in Sausalito.
Check out the menu and book a table at salitoscrabhouse.com or call 415-331-3226. • Hamburgers is open from 11 a.
m. to 5 p.m.
at 737 Bridgeway in Sausalito. Call 415-332-9471 to order ahead. • Tiburon Tavern is open from noon to 6 p.
m. at 1651 Tiburon Blvd. in Tiburon.
Make a reservation at tiburontavern.com or call 415-435-5996. • The Caprice Seafood & Steakhouse serves lunch and dinner on the waterfront at 2000 Paradise Drive in Tiburon from noon to 9:30 p.
m. Book a table at thecaprice.com or call 415-435-3400.
• Black Bear Diner is open from 7 a.m. to 8 p.
m. at 490 Las Gallinas Ave. in San Rafael.
Find details at blackbeardiner.com or call 415-295-7897. • Finnegan’s Marin Restaurant & Bar’s dinner service is from 3 to 10 p.
m. (the bar stays open late) a.
